ASSISTANT CHEF WITH PASSION FOR THE WORLD OF FOOD WANTED
ARE YOU INITIATIVE, CURIOUS AND INNOVATIVE WITHIN YOUR PROFESSION? THEN YOU ARE THE ONE WE ARE LOOKING FOR TO JOIN OUR COMMITTED KITCHEN TEAM
THE GUEST IN FOCUS
Our guests visit us for the good experiences. This also applies to a large extent when they eat with us.
Our clear mission is that after their stay, they should leave with a special experience that makes them keep us in mind for their next restaurant visit / party / hotel stay. As a chef with us, you will be jointly responsible for ensuring this.
YOU - OUR NEW COLLEAGUE
We are looking for someone who is professionally qualified and has experience from similar positions.
You are precise and know that every plate counts.
The pace is sometimes fast and here you are able to maintain an overview and be solution-oriented.
We have 3 students in the kitchen and it is important to us that you naturally take the lead and are happy to learn from you.
A LA CARTE
Our à la carte menu is carefully composed based on seasonal ingredients and the surroundings around Mariager Fjord and Østerskoven in Hobro.
We are constantly moving towards new flavor experiences and we are excited to hear your thoughts and ideas.
YOU GET
With us you will get an exciting job at a hotel in constant development.
You will be part of our unique community with an unpretentious atmosphere and high ceilings.
We value each other and the well-being of each individual is highly valued.
We follow the collective agreement, which ensures you a decent salary, pension and other employee benefits.
QUICK INFO
Start-up: By appointment
Employment: 37 per week
Working hours: Varies
Salary according to collective agreement
WE LOOK FORWARD TO HEARING FROM YOU
Send your application with CV to Peter by email. hom@hotelamerika.dk - Mr. cook.
Interviews are held on an ongoing basis and we hire when we have found the right candidate for the job.
We reserve the right to take down the posting once the position is filled.